Dive into ocean-themed baking with this awesome under the sea silicone mould! Perfect for cookies, cupcakes, or cakes.

This mould features 6 unique fish designs and 2 cool seaweed/coral designs, giving you a total of 8 cavities to play with.

The largest seaweed measures 6cm x 4.5cm, and the smallest fish is 3cm x 1.5cm.

Here are some tips for using silicone moulds:

• Get creative with fondant, modelling chocolate, gum paste, or melted chocolate.
• To make it easy to release, dust the mould with cornflour.
• Push your icing into the mould, then trim off any excess using a sharp knife.
• If you're having trouble removing the pieces, pop the mould in the freezer for 10 minutes to firm up your icing.